Textured Soya/Vegetable Protein Processing Line
Textured TVP Soya Nuggets Mince Processing machinery
meat analog protein machinery :
1.This GOOD Textured TVP Soya Nuggets Mince Processing machinery use the defatted soya/peanut flour as the raw material.
2. Textured Soya/Vegetable Protein (TLD/TVP)Food machinery's Main feature: low production cost and high profit.
3.Through this Textured TVP Soya Nuggets Mince Processing machinery , the materials can be reorganized and shaped into different shapes such as pipe, stick, ball and more
4.As this line makes more concentrated and Healthy protein, it has become the most popular line in the world
5.The soya protein extrusion machinery screws are made by alloy steel and special craft, the screw life is LD, uses builting block system structure, may combine willfully.
6.The forced lubrication system, by guaranteed equipment transmission LD lifeLDan
Visible auto-temperature controlling system, make the temperature-controlling to be more direct-viewing, parameter to be more precise.GOOD Textured Soya/Vegetable Protein (TLD/TVP)Food Processing Line
If you want to get more detailed information of our soyLDean machinery ,pls send inquiry to me.
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Soya meat/Soya Nuggets machinery